PARTY MENUS

All requirements can be met for full scale menus and we are happy to advise and assist in your choices. Naturally, this help and assistance extends to advising on, and supplying, the beverages required for your celebration.

We have vast experience in supplying buffet and snack meals and have found that people will often request old favourites but also take the suggestions of our staff on something a little bit special, and different, to match a particular occasion

We have upgraded our facilities since we opened and will in the near future extend our on-site catering capability. In the meantime, while we prepare and serve buffets and simple meals, we use local caterers to provide the full scale food preparation and presentation which we consider should complement a celebration sit down meal.

These are examples of the menu type and typical costs for party catering. Please note that they are only indicative. Your preferences will determine your menu.:

'The Traditional Buffet Selection'

Selection of White and Wholemeal sandwiches and rolls

Variety of Quiches - vegetarian and traditional
Chicken & Vegetable Chinese Bites

Cocktail size sausages
Spicy Chicken bites
Sausage Rolls

Breadsticks, Crudites and assortment of Dips
Selection of Crisps and Nuts

£6.75 per head.

'Fine Dining'

Entrees

Soup & crusty or wholemeal rolls / Shellfish & salad / Egg Mayonnaise

Mains

Roasts beef, pork, lamb, chicken with potatoes and vegetables/ Trimmings

Desserts

Apple Pie / Death by Chocolate / Seasonal fruit salad / Cheeses

Coffee

£25.00 per head

Wine and other alcohol drink requirements are additional charges